Red Salsa

This red salsa recipe will be on your rotation if you love salsa. Salsa is a great side dish that you can use as a condiment on your food or with chips as an appetizer. There are many ways to make salsa depending on the ingredients you want to use. This is just a basic one I make often, but it makes a nice additive to the food. When I make salsa, I want a nice kick from the peppers and a nice garlic flavor. Those are the two things I look for when trying a salsa.

Red Salsa

Ingredients

1-2 Jalapenos

¼ Large Onion

2 Garlic Cloves

2 Roma Tomatoes/ 1 Large Tomato

1 Lemon/ Lime

Salt to taste

Optional:

Cilantro

Cooking

Place your Jalapenos, onion, garlic and tomatoes on a baking sheet with a rack.

Preheat your oven to broil.

In a preheated oven set to broil, cook for 10 to 15 minutes until the ingredients get a nice char.

Remove from oven and place all of your ingredients in a blender and blend well.

Season with salt to taste.

Enjoy!